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This dish is as easy as can be! It is a favorite I use over and over again!
2 or 3 yams or sweet potatoes
olive oil
fresh minced rosemary
salt and pepper to taste
Cut the yams or sweet potatoes into 1 /2 inch cubes. Spread evenly on an oiled cooked sheet. Drizzle a little bit more olive oil over the potato cubes. Sprinkle the rosemary, salt and pepper evenly over the potatoes. Bake at 375 for approximately 40 minutes or until soft. Enjoy!
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